Evaluation Of Protein Requirement Of Angel Fish Pterophyllum Scalare (Lichtenstein)Larvae Using Defatted Clam Meat As The Chief Protein Source

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριος συγγραφέας: Deepa Viswanathan,K
Μορφή: Ph.D Thesis
Έκδοση: Panangad Department Of aquacullture 2001
LEADER 00523nam a22001217a 4500
082 |a 639.3  |b DEE/EV 
100 |a Deepa Viswanathan,K 
245 |a Evaluation Of Protein Requirement Of Angel Fish Pterophyllum Scalare (Lichtenstein)Larvae Using Defatted Clam Meat As The Chief Protein Source 
260 |a Panangad  |b Department Of aquacullture  |c 2001 
300 |a 91p.  |b HB 
942 |c TH 
999 |c 2183  |d 2183 
952 |0 0  |1 0  |4 0  |6 639_300000000000000_DEE_EV  |7 0  |8 REF  |9 3065  |a KUFOS  |b KUFOS  |c Thesis Shelf  |d 2016-05-09  |o 639.3 DEE/EV  |p TH52  |r 2016-05-09  |y TH 

Παρόμοια τεκμήρια