Deepa Viswanathan,K. (2001). Evaluation Of Protein Requirement Of Angel Fish Pterophyllum Scalare (Lichtenstein)Larvae Using Defatted Clam Meat As The Chief Protein Source. Department Of aquacullture.
Chicago-tyylinen lähdeviittausDeepa Viswanathan,K. Evaluation Of Protein Requirement Of Angel Fish Pterophyllum Scalare (Lichtenstein)Larvae Using Defatted Clam Meat As The Chief Protein Source. Panangad: Department Of aquacullture, 2001.
MLA-viiteDeepa Viswanathan,K. Evaluation Of Protein Requirement Of Angel Fish Pterophyllum Scalare (Lichtenstein)Larvae Using Defatted Clam Meat As The Chief Protein Source. Department Of aquacullture, 2001.
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