Deepa Viswanathan,K. (2001). Evaluation Of Protein Requirement Of Angel Fish Pterophyllum Scalare (Lichtenstein)Larvae Using Defatted Clam Meat As The Chief Protein Source. Department Of aquacullture.
Chicago Edition CitationDeepa Viswanathan,K. Evaluation Of Protein Requirement Of Angel Fish Pterophyllum Scalare (Lichtenstein)Larvae Using Defatted Clam Meat As The Chief Protein Source. Panangad: Department Of aquacullture, 2001.
Cita MLADeepa Viswanathan,K. Evaluation Of Protein Requirement Of Angel Fish Pterophyllum Scalare (Lichtenstein)Larvae Using Defatted Clam Meat As The Chief Protein Source. Department Of aquacullture, 2001.
Atenció: Aquestes cites poden no estar 100% correctes.