Nollet,Leo M L. (2004). Handbook of Food Analysis: Physical Characterization and Nutrient Analysis Vol.1 (2.). MARCEL DEKKER.
Chicago Edition CitationNollet,Leo M L. Handbook of Food Analysis: Physical Characterization and Nutrient Analysis Vol.1. 2. New york: MARCEL DEKKER, 2004.
MLA Edition CitationNollet,Leo M L. Handbook of Food Analysis: Physical Characterization and Nutrient Analysis Vol.1. 2. MARCEL DEKKER, 2004.
Warning: These citations may not always be 100% accurate.