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Effect of Depuration on the Meat Quality of the Marine Clam Sunetta Scripta (Linne)
| Main Author: | |
|---|---|
| Format: | Ph.D Thesis |
| Published: |
Panangad
Department of Processing Technology
1998
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| LEADER | 00472nam a22001217a 4500 | ||
|---|---|---|---|
| 082 | |a 664.94 |b NIS/EF | ||
| 100 | |a Nisha, S Dharan | ||
| 245 | |a Effect of Depuration on the Meat Quality of the Marine Clam Sunetta Scripta (Linne) | ||
| 260 | |a Panangad |b Department of Processing Technology |c 1998 | ||
| 300 | |a 79p. |b H B | ||
| 942 | |c TH | ||
| 999 | |c 2136 |d 2136 | ||
| 952 | |0 0 |1 0 |4 0 |6 664_940000000000000_NIS_EF |7 0 |8 REF |9 3018 |a KUFOS |b KUFOS |c Thesis Shelf |d 2016-05-09 |o 664.94 NIS/EF |p TH36 |r 2016-05-09 |y TH | ||