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Food Composition and Analysis:Methods and Analysis
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| Formato: | Printed Book |
| Publicado: |
Canada
Apple Academic Press
2014
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| LEADER | 00493nam a22001457a 4500 | ||
|---|---|---|---|
| 020 | |a 9781926895857 | ||
| 082 | |a 664.07 |b HAG/FO | ||
| 100 | |a Haghi,A K | ||
| 245 | |a Food Composition and Analysis:Methods and Analysis | ||
| 260 | |a Canada |b Apple Academic Press |c 2014 | ||
| 300 | |a 406p. | ||
| 700 | |a Carvajal-Millian,Elizabeth | ||
| 942 | |c BK | ||
| 999 | |c 19344 |d 19344 | ||
| 952 | |0 0 |1 0 |4 0 |6 664_070000000000000_HAG_FO |7 0 |8 NFIC |9 28844 |a KUFOS |b KUFOS |c GEN |d 2017-04-12 |o 664.07 HAG/FO |p 18549 |r 2017-04-12 |w 2017-04-12 |y BK | ||