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| LEADER |
00597nam a22001457a 4500 |
| 020 |
|
|
|a 0-8493-15409
|
| 082 |
|
|
|a 664.9
|b BRE/SA
|
| 100 |
|
|
|a Bremner,H.Allan ed.
|
| 245 |
|
|
|a Safety and quality issues in fish processing
|
| 260 |
|
|
|a england
|b CRC press Woodhead pub.
|
| 300 |
|
|
|a 507p.
|
| 942 |
|
|
|c BK
|
| 999 |
|
|
|c 176
|d 176
|
| 952 |
|
|
|0 0
|1 0
|4 0
|6 664_900000000000000_BRE_SA
|7 0
|8 NFIC
|9 164
|a KUFOS
|b KUFOS
|c GEN
|d 2016-03-16
|l 1
|o 664.9 BRE/SA
|p 11634
|r 2016-04-08
|s 2016-04-08
|y BK
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| 952 |
|
|
|0 0
|1 0
|4 0
|6 664_900000000000000_BRE_SA
|7 0
|8 NFIC
|9 7254
|a KUFOS
|b KUFOS
|c GEN
|d 2016-06-09
|o 664.9 BRE/SA
|p 10019
|r 2016-06-09
|w 2016-06-09
|y BK
|