APA aipamena

Nollet, L. M. (2007). Handbook of meat Poultry&seafood quality (1.). Blackwell publishing.

Chicago Style aipamena

Nollet, Leo M.L. Handbook of Meat Poultry&seafood Quality. 1. uk: Blackwell publishing, 2007.

MLA aipamena

Nollet, Leo M.L. Handbook of Meat Poultry&seafood Quality. 1. Blackwell publishing, 2007.

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