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| LEADER |
00668nam a22001577a 4500 |
| 020 |
|
|
|a 1855732718
|
| 082 |
|
|
|a 664.02
|b FEL/FO
|
| 100 |
|
|
|a Fellows,P
|
| 245 |
|
|
|a Food Processing Technology Principles and Prasctice
|
| 260 |
|
|
|a England
|b Woodhead Pub.
|c 1998
|
| 300 |
|
|
|a 505p.
|
| 490 |
|
|
|a Woodhead pub. series Food science and Technology
|
| 942 |
|
|
|c BK
|
| 999 |
|
|
|c 12076
|d 12076
|
| 952 |
|
|
|0 0
|1 0
|4 0
|6 664_020000000000000_FEL_FO
|7 0
|8 NFIC
|9 16092
|a KUFOS
|b KUFOS
|c GEN
|d 2016-09-06
|o 664.02 FEL/FO
|p 09998
|r 2016-09-06
|w 2016-09-06
|y BK
|
| 952 |
|
|
|0 0
|1 0
|4 0
|6 664_020000000000000_FEL_FO
|7 0
|8 NFIC
|9 39824
|a KUFOS
|b KUFOS
|c GEN
|d 2020-05-12
|o 664.02 FEL/FO
|p 20797
|r 2020-05-12
|w 2020-05-12
|y BK
|z 4th. Ed.
|