载入...
Principles of Microbiology for Students of Food Technology
| 主要作者: | |
|---|---|
| 其他作者: | |
| 格式: | Printed Book |
| 出版: |
London
Hutchinson
1979
|
| LEADER | 00474nam a22001457a 4500 | ||
|---|---|---|---|
| 020 | |a 0091147417 | ||
| 082 | |a 579 |b PAR/PR | ||
| 100 | |a Parry,Thelma J | ||
| 245 | |a Principles of Microbiology for Students of Food Technology | ||
| 260 | |a London |b Hutchinson |c 1979 | ||
| 300 | |a 142p. | ||
| 700 | |a Pawsey,Rosa K | ||
| 942 | |c BK | ||
| 999 | |c 11997 |d 11997 | ||
| 952 | |0 0 |1 0 |4 0 |6 579_000000000000000_PAR_PR |7 0 |8 NFIC |9 15975 |a KUFOS |b KUFOS |c GEN |d 2016-08-26 |o 579 PAR/PR |p 03719 |r 2016-08-26 |w 2016-08-26 |y BK | ||