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Herbal bioactives and food fortification :Extraction and Formulation
Hovedforfatter: | |
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Format: | Printed Book |
Serier: | Nutraceuticals : basic research/clinical applications
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Fag: |
Indholdsfortegnelse:
- 1. Medical herbalism through the ages
- 2. Bioactives from plants
- 3. Extraction of the bioactives
- 4. Supercritical fluid extraction of bioactives
- 5. Formulation of food supplements
- 6. Food and beverages fortified with phytonutrients.