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Laboratory methods in food microbiology /

Bibliografski detalji
Glavni autor: Harrigan, W. F.
Format: Printed Book
Izdano: San Diego : Academic Press, c1998.
Izdanje:3rd. ed.
Teme:
Online pristup:http://www.loc.gov/catdir/toc/els033/99161003.html
http://www.loc.gov/catdir/description/els033/99161003.html

Internet

http://www.loc.gov/catdir/toc/els033/99161003.html
http://www.loc.gov/catdir/description/els033/99161003.html

Kerala University of Fisheries

Detalji primjeraka od Kerala University of Fisheries
Signatura: 576.163 HAR/LA
Primjerak NFIC Prikaz statusa u stvarnom vremenu nije dostupan