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Laboratory methods in food microbiology /
| Hovedforfatter: | |
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| Format: | Printed Book |
| Udgivet: |
San Diego :
Academic Press,
c1998.
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| Udgivelse: | 3rd. ed. |
| Fag: | |
| Online adgang: | http://www.loc.gov/catdir/toc/els033/99161003.html http://www.loc.gov/catdir/description/els033/99161003.html |
| Fysisk beskrivelse: | xii, 532 p. : ill. ; |
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| ISBN: | 0123260434 |