Parry, D. A. D., & Creamer, L. K. (1979). Fibrous proteins, scientific, industrial, and medical aspects. Academic Press.
Chicago Edition CitationParry, D. A. D., and L. K. Creamer. Fibrous Proteins, Scientific, Industrial, and Medical Aspects. London ; New York: Academic Press, 1979.
MLA Edition CitationParry, D. A. D., and L. K. Creamer. Fibrous Proteins, Scientific, Industrial, and Medical Aspects. Academic Press, 1979.
Warning: These citations may not always be 100% accurate.