APA način citiranja

Ray, B. (2004). Fundamentals of food microbiology (3.). CRC press.

Čikaški stil citiranja

Ray, Bibek. Fundamentals of Food Microbiology. 3. london: CRC press, 2004.

MLA način citiranja

Ray, Bibek. Fundamentals of Food Microbiology. 3. CRC press, 2004.