Joshi , V. K. . .., & Pandey, A. . .. (1999). Biotechnology: Food fermentation(microbiology,biochemistry and technology).
Chicago Edition CitationJoshi , V K ., and Ashok Pandey. Biotechnology: Food Fermentation(microbiology,biochemistry and Technology). :, 1999.
MLA Edition CitationJoshi , V K ., and Ashok Pandey. Biotechnology: Food Fermentation(microbiology,biochemistry and Technology). 1999.
Warning: These citations may not always be 100% accurate.