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|a 0-7167-3268-8
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|a Fersht, Alan .
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| 245 |
1 |
0 |
|a Structure and mechanism in protein science:a guide to enzyme catalysis and protein folding /
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| 260 |
|
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|a New York :
|b W.H Freeman and Company ,
|c 1999.
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|a xxxi;687 ;
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