Frazier, . W. C., & Westhoff, D. C. (1995). Food microbiology (4th ed.). Tata Mc Graw Hill.
Chicago Edition CitationFrazier, William C., and Dennis C. Westhoff. Food Microbiology. 4th ed. New Delhi: Tata Mc Graw Hill, 1995.
MLA Edition CitationFrazier, William C., and Dennis C. Westhoff. Food Microbiology. 4th ed. Tata Mc Graw Hill, 1995.
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