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Principles and practices of winemaking /

Xehetasun bibliografikoak
Egile nagusia:	Boulton,, Roger B. et al
Formatua:	Printed Book
Hizkuntza:	English
Argitaratua:	New Delhi: CBS, 1997.
Edizioa:	1st.
Gaiak:	Beverage Technology

Antzeko izenburuak

Food and beverage : management and cost control
nork: Jagmohan negi
Argitaratua: (1999)

Wine analysis and production /
nork: Zoecklein,, Bruce W. et al
Argitaratua: (1997)

BEVERAGE PLANTS
nork: PILLAI,Ponnamma.B
Argitaratua: (1970)

Aloevera incorporated drink with enhanced nutritional properties /
nork: Jyothi, P. T.

Naattupaaneeyangal
nork: Rajagopalan, C R; Editor
Argitaratua: (2008)

Beverages Technology, chemistry and microbiology /
nork: Varnam, Alan H.
Argitaratua: (2009)

Architecture of the shot: constructing the perfect shot from the bottom up/
nork: Paul Knorr
Argitaratua: (2015)

BEVERAGE PLANTS
nork: PILLAI,Ponnamma.B
Argitaratua: (1970)

Food and Beverag: Management and Cost Control
nork: Negi, Jagmohan
Argitaratua: (1999)

Food & beverage service
nork: George, Bobby
Argitaratua: (2007)

Food and beverage service training manual
nork: Andrews, Sudhir
Argitaratua: (2002)

Food and beverage management
nork: Cousine, John
Argitaratua: (2006)

Food and Beverage Management
nork: Cousins, John
Argitaratua: (2006)

Resturant Management customers, Operations and Employees
nork: Mill, Robert Christie
Argitaratua: (2007)

100 Vishishtapaneeyangal/
nork: Lilly Babu Jose
Argitaratua: (2011)

Handbook of food and beverage fermentation technology /
nork: Hui, Y H,Ed .
Argitaratua: (2004)

Beverages in nutrition and health /
Argitaratua: (2004)

Textbook of food and beverage management /
nork: Andrews, Ssudhir
Argitaratua: (2008)

Food and beverage management
nork: SAHU GIRIRAJ
Argitaratua: (2018)

Biotechnology in tradition- process technology
nork: Karuna Shrivastava

Food and beverage services
nork: Surinder Kumar Rai
Argitaratua: (2014)

Merchants of drink transational control of world beverages
nork: Cavanagh, John, et al.
Argitaratua: (1988)

Food science and nutrition
nork: Vijay Kaushik
Argitaratua: (2000)

Food and beverage comprehensive cost control and system management
nork: Manaktola, Kamal
Argitaratua: (2008)

Food and beverage services in hotels
nork: Tyagi, Vijay
Argitaratua: (2008)

Food science and nutrition
nork: Kaushik, Vijay
Argitaratua: (2000)

Economics and alcohol
nork: Grant, Marcus, et al.
Argitaratua: (1983)

Food and Beverage Management
nork: John Cousins David Foskett Cailein Gillespie
Argitaratua: (1995)

Food and beverage packaging technology
nork: Coles Richard (ed.)
Argitaratua: (2011)

Encyclopaedia of hotel,tourism and hospitality management Vol.5
nork: Amrik Singh Sudan
Argitaratua: (2001)

Handbook of animal based fermented food and beverage technology
nork: Y H Hui
Argitaratua: (2012)

Hand book of plant-based fermented food and beverage technology
nork: Hui, Y. H.
Argitaratua: (2012)

Chemical formulary V.6: a collection of valuable, timely,practical commercial formulae and recipes for making thousands of products in many fields of industry
Argitaratua: (1943)

Chemical formulary V.7: a collection of valuable, timely,practical commercial formulae and recipes for making thousands of products in many fields of industry
Argitaratua: (1945)

Practical NIR spectroscopy with applications in food and beverage analysis /
nork: Osborne, B. G.
Argitaratua: (1993)

Take control of your drinking/
nork: Levy,Michael S.
Argitaratua: (2007)

Liouid Chromatographic Analysis of Food and Beverages
nork: Charalambous, George
Argitaratua: (1979)

Liouid Chromatographic Analysis of Food and Beverages
nork: Charalambous, George
Argitaratua: (1979)

Analysis of Foods and Beverages. Headspace Techniques
nork: Charalambous, George
Argitaratua: (1978)

High nitrile polymers for beverage container applications
nork: Gomez, I. Luis
Argitaratua: (1990)