Dairy science and technology

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Dades bibliogràfiques
Autor principal: Walstra, Pieter
Altres autors: Wouters, Jan T. M., Geurts, T. J.
Format: Printed Book
Publicat: Boca Raton CRC,Taylor & Francis, 2006.
Edició:2nd.
Col·lecció:Food science and technology
Matèries:
Dairy processing.
Milk.
Dairy products.
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Dairy science and technology
per Walstra pieter
Publicat 2018
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Dairy science and technology
per Walstra, Pieter
Publicat 2006
Printed Book
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Dairy science and technology
per Walstra,pieter
Publicat 2006
Printed Book
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