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Fundamental food microbiology /
| Hovedforfatter: | |
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| Andre forfattere: | |
| Format: | Printed Book |
| Udgivet: |
Boca Raton :
CRC Press,
c2008.
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| Udgivelse: | 4th ed. |
| Fag: |
Kannur University
| Klassifikationsnummer: |
664.001 579 RAY/F |
|---|---|
| Kopi Stack | Live Status Unavailable |