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Fundamental food microbiology /

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Dades bibliogràfiques
Autor principal:	Ray, Bibek. Bhunia, Arun
Altres autors:	Bhunia, Arun K.
Format:	Printed Book
Publicat:	Boca Raton : CRC Press, c2008.
Edició:	4th ed.
Matèries:	Food Food Microbiology. Food Poisoning

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