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Probiotic foods in health and disease

"Probiotic Foods in Health and Disease" compiled by leading experts is a blend of fundamental and applied research related to the use of these important organisms in enhancement of human health. The book aims at covering all aspects of the intestinal microflora and offers a comprehensive r...

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Podrobná bibliografie
Další autoři: Nair, G. Balakrish, Takeda, Yoshifumi
Médium: Printed Book
Vydáno: Boca Raton, FL : New York, NY : CRC Press ; Science Publishers, c2011.
Témata:

Kannur University

Informace o exemplářích z: Kannur University
Signatura: 615.329 PRO/P
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