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Applied Dairy and Food Microbiology: Contemporary Reviews /

מידע ביבליוגרפי
מחברים אחרים:	Tomar,, S.K, Goel,, Gunjan
פורמט:	Printed Book
שפה:	English
יצא לאור:	Udaipur: Agrotech, 2008.
נושאים:	Food technology- Dairy technology Milk production Probiotic food- Fucntional food Feed microbiology Food safety management Cultured milk products Food preservation Food industry Food processing Hurdle technology Milk products- Quality control Probiotic cheese Yoghurt Food- Microbial Contaminants Bioassays Microbial fermentation Yeast production

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