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Food processing:opportunities&challenges

Xehetasun bibliografikoak
Beste egile batzuk:	Amrita,Chakraborty
Formatua:	Printed Book
Hizkuntza:	Undetermined
Argitaratua:	Hyderabad ICFAI University Press 2006
Gaiak:	food industry

Antzeko izenburuak

Food Processing: Opportunities and challenges
nork: CHAKRABORTHY,Amrita
Argitaratua: (2006)

Food biochemistry and food processing/
Argitaratua: (2012)

Food processing :
nork: Ramaswamy, Hosahalli S.
Argitaratua: (2006)

Nutritional evaluation of food processing /
nork: Harris, Robert Samuel
Argitaratua: (1975)

Food processing technology /
nork: D'suza, Gillian Evans
Argitaratua: (2016)

Nutritional and safety aspects of food processing
nork: Steren R Tannenbaum
Argitaratua: (1987)

Handbook of food processing and food safety
nork: Sharma, Rashmi S.
Argitaratua: (2013)

Food biochemistry and food processing
nork: Simpson, Benjamin K...[et.al]; ed
Argitaratua: (2012)

Processing foods : quality optimization and process assessment
nork: Oliveira,Fernanda A R
Argitaratua: (1999)

Chemical changes in food during processing
nork: Finley, John W
Argitaratua: (1985)

Fundamentals of food process engineering /
nork: Toledo, Romeo T.
Argitaratua: (2007)

Food process engineering : theory and laboratory experiments /
nork: Sharma, S. K.
Argitaratua: (2000)

Food science and processing technology /
nork: Mirajkar, Mridula
Argitaratua: (2002)

Food process engineering operations
nork: Saravacos, George D., 1928-; Maroulis, Zacharias B., 1957-
Argitaratua: (2011)

Changing face of processed food industry in India
nork: Baisya, Rajat Kanti
Argitaratua: (2008)

Food processing and preservation/
nork: Sivasankar, B
Argitaratua: (2002)

Sanitation in food processing
nork: Troller, John A.
Argitaratua: (1983)

Nutritional aspects of food processing and ingredients
nork: Henry, C. J. K. (Ed.) Heppell, N. J. (Ed.)
Argitaratua: (1998)

Food science and food biotechnology /
Argitaratua: (2003)

Handbook of food processing : Food Safety, Quality, and Manufacturing Processes/
Argitaratua: (2016)

Industrialisation : opportunities and challenges
nork: Pahariya, N C
Argitaratua: (1992)

Nutraceuticals: Challenges and opportunities in 21st century
nork: Kamal G Nath
Argitaratua: (2014)

Food processing biotechnology applications/
nork: Choudhary, N L
Argitaratua: (2012)

Careers in food processing industry
Argitaratua: (1989)

Food Additives
nork: Modi,H.A
Argitaratua: (2012)

Food science
nork: Potter, Norman N
Argitaratua: (1986)

The atlas of food
nork: Lang, Tim; Author, et al.
Argitaratua: (2008)

Food technology processing and laboratory control.
nork: Aylward, Francis
Argitaratua: (1955)

Entrepreneurship development in food processing
nork: Sudheer, K. P.
Argitaratua: (2018)

Introduction to food engineering
nork: Singh, Paul R
Argitaratua: (1984)

Enzymes in food processing/
nork: Choudhary, N L

Food science
nork: Potter, Norman n
Argitaratua: (1968)

Water activity and food
nork: Troller, et al.
Argitaratua: (1978)

Food science and food biotechnology /
Argitaratua: (2003)

Engineering properties of foods.
nork: Rao, M. A.
Argitaratua: (2005)

Instrumentation and sensors for the food industry
nork: Erika Kress Rogers, et al.
Argitaratua: (2001)

Microbiology of foods and food processing
nork: Nickerson, John T.
Argitaratua: (1972)

Biopolymer engineering in food processing /
Argitaratua: (2012)

Economics of food processing industries in Kerala with particular reference to fruit and vegetable processing industry
nork: Rajeev C.B

Employment Oppurtunities In Food Processing
nork: Harender Raj Gautham,dr