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Evaluation of nutritional Quality and Health benefits of oyester Mushroom
| Main Author: | |
|---|---|
| Format: | Printed Book |
| Language: | Undetermined English |
| Published: |
Vellayani
Department of Home Science
2011
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| LEADER | 00437nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 140306s9999 xx 000 0 und d | ||
| 041 | |a eng | ||
| 100 | |a Jazia, S | ||
| 245 | |a Evaluation of nutritional Quality and Health benefits of oyester Mushroom | ||
| 260 | |a Vellayani |b Department of Home Science |c 2011 | ||
| 942 | |2 ddc |c BK | ||
| 999 | |c 85942 |d 85942 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |7 0 |9 82809 |a KAUACV |b KAUACV |d 2011-08-26 |p KAU_ACV-T1484 |r 2014-03-22 |w 2014-03-22 |y BK | ||