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Development of Ashgourd (Benincasa hispida (Thumb) Cogn.) and Pumpkin (cucurbita moschata poir.) based ready to serve(RTS) beverage.
Yazar: | |
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Materyal Türü: | Printed Book |
Dil: | Undetermined English |
Baskı/Yayın Bilgisi: |
Thrissur
Kerala Agricultural University
2007
|
Edisyon: | MSc |
Konular: |
LEADER | 00726nam a2200181Ia 4500 | ||
---|---|---|---|
008 | 140306s9999 xx 000 0 und d | ||
041 | |a eng | ||
082 | |a J3 P07 SA 100 |b 100 | ||
100 | |a Sadaf Aleem | ||
245 | |a Development of Ashgourd (Benincasa hispida (Thumb) Cogn.) and Pumpkin (cucurbita moschata poir.) based ready to serve(RTS) beverage. | ||
250 | |a MSc | ||
260 | |a Thrissur |b Kerala Agricultural University |c 2007 | ||
310 | |a Home science |b College of Agriculture |d Vellayani |e IN | ||
650 | |a Ashgourd | ||
650 | |a Pumpkin | ||
942 | |2 ddc |c BK | ||
999 | |c 85810 |d 85810 | ||
952 | |0 0 |1 0 |2 ddc |4 0 |6 J_3_P07_SA_100000000000000_100 |7 0 |9 82628 |a KAUACV |b KAUACV |d 2010-02-15 |o J3 P07 SA 100 100 |p KAU_ACV-Th1409 |r 2014-03-22 |w 2014-03-22 |y BK |