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Modern Food Presetvation
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Printed Book |
| Language: | Undetermined English |
| Published: |
Fullerton
Phycon press
1977
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| Subjects: |
| LEADER | 00538nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 140306s9999 xx 000 0 und d | ||
| 041 | |a eng | ||
| 082 | |a 664.0 |b MCW | ||
| 100 | |a Magaret, Williams M C | ||
| 245 | |a Modern Food Presetvation | ||
| 260 | |a Fullerton |b Phycon press |c 1977 | ||
| 300 | |a 196 | ||
| 650 | |a Preservation - Food | ||
| 700 | |a Paine, Harriett | ||
| 942 | |2 ddc |c BK | ||
| 999 | |c 85310 |d 85310 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 664_000000000000000_MCW |7 0 |9 82107 |a KAUACV |b KAUACV |d 2009-03-27 |o 664.0 MCW |p KAU_ACV-19169 |r 2014-03-22 |w 2014-03-22 |y BK | ||