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Food Choice and the consumer
| Prif Awdur: | |
|---|---|
| Fformat: | Printed Book |
| Iaith: | Undetermined English |
| Cyhoeddwyd: |
London
Blackie Academic and Professional
1995
|
| Pynciau: |
| LEADER | 00636nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 140306s9999 xx 000 0 und d | ||
| 020 | |a 0751402346 | ||
| 041 | |a eng |b za | ||
| 082 | |a 641.3 |b MAR | ||
| 100 | |a Marshall, David | ||
| 245 | |a Food Choice and the consumer | ||
| 260 | |a London |b Blackie Academic and Professional |c 1995 | ||
| 300 | |a xii 332 | ||
| 650 | |a Food Quality, Food Prices, Food Retailicy, Food and Nutrition, Cooking, Table Manners, Food Choice | ||
| 942 | |2 ddc |c BK | ||
| 999 | |c 74604 |d 74604 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 641_300000000000000_MAR |7 0 |9 81338 |a KAUACV |b KAUACV |d 2008-12-17 |o 641.3 MAR |p KAU_ACV-26958 |r 2014-03-22 |w 2014-03-22 |y BK | ||