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Quick Freezing Preservation of Foods: Principles R&D Needs
| Glavni avtor: | |
|---|---|
| Format: | Printed Book |
| Jezik: | Undetermined English |
| Izdano: |
Newdelhi
Allied Publishers
1999
|
| Serija: | 1
Foods of Animal Orign |
| Teme: |
Kerala Agricultural University
| Signatura: |
641.45 PRU .01 |
|---|---|
| Kopija | Zaloga ni dosegljiva |
| Kopija | Zaloga ni dosegljiva |
| Kopija | Zaloga ni dosegljiva |