Quick Freezing Preservation of Foods: Principles R&D Needs

Lignende værker

• Quick Freezing Preservation of Foods : Principles, Practices R&D needs
  af: Preethi, J.S
  Udgivet: (1999)
• Freeze-drying of pharmaceutical and food products
  af: Hua, Tse-Chao
  Udgivet: (2010)
• Freezing preservation of foods V.2 Factors affecting quality in frozen foods
  af: Copley, Michael J
  Udgivet: (1968)
• Freeze- Drying for the food industries
  af: Dalgleish, J Mc N
  Udgivet: (1990)
• Freezing preservation of Foods . V.3 Commercial Food Freezing Operations- - Fresh Foods
  af: Tressler, Oonalk K
  Udgivet: (1968)