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Essentials of Food and Nutrition V2 : Applied aspects
| Huvudupphovsman: | |
|---|---|
| Materialtyp: | Printed Book |
| Språk: | Undetermined English |
| Publicerad: |
Bangalore
Bangalore Printing & Publishing Co.
1985
|
| Upplaga: | 2 |
| Ämnen: |
Kerala Agricultural University
| Signum: |
641.1 SWA |
|---|---|
| Exemplar | Status otillgänglig |
| Exemplar | Status otillgänglig |