Food Processing and Preservation

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Detalhes bibliográficos
Autor principal: Siva, Sankar B.
Formato: Printed Book
Idioma:Undetermined
English
Publicado em: New Delhi Prentice- Hall of India 2007
Assuntos:
Food Additives
Food Engineering
Food Preservation
Food Processing
Food Quality
Food Spoilage
Vegetable Storage
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Food processing and preservation /
Por Sivasankar, B .
Publicado em 2007
Printed Book
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Food Processing and Preservation
Por Sivasankar, B.
Publicado em 2007
Printed Book
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Food processing and preservation/
Por Sivasankar, B
Publicado em 2002
Obter o texto integral
Printed Book
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Food Processing and Preservation
Por Sivasankar, B.
Publicado em 2002
Printed Book
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Food processing and preservation /
Por Sivasankar, B.
Publicado em 2002
Search Result 6
Food processing and preservation
Por Sivasankar, B.
Publicado em 2002
Printed Book
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