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Chromatography and mass spectro metry in nutrition science and food safety ; proceedings.

Bibliografiske detaljer
Hovedforfatter: Feigerio, Alberto
Andre forfattere: Milon, Hubert
Format: Printed Book
Sprog:Undetermined
English
Udgivet: USA Elsevier Publishing Company 1983
Fag:

Kerala Agricultural University

Detaljer om beholdninger fra Kerala Agricultural University
Klassifikationsnummer: 64.07 CHR
Kopi Live Status Unavailable