rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Textbook of dairy chemistry V.1 Theoretical
  name:
    name part: Lind, Edgar R
    role:
      role term: creator
  type of resource: text
  origin info:
    place:
      place term: xx
    place:
      place term: London
    publisher: Champman & Hall Ltd.
    date issued: 1956
    date issued: 9999
    edition: 3
    issuance: monographic
  language:
    language term: und
  language:
    language term: eng
  physical description:
    form: print
    extent: 227
  subject:
    topic: Dairy by-products
  subject:
    topic: Dairy chemistry
  subject:
    topic: Milk Acidity
  classification: 637 LIN.01
  record info:
    record creation date: 140306