Lind, E. R. (1956). Textbook of dairy chemistry V.1 Theoretical (3.). Champman & Hall Ltd.
Chicago Edition CitationLind, Edgar R. Textbook of Dairy Chemistry V.1 Theoretical. 3. London: Champman & Hall Ltd, 1956.
MLA Edition CitationLind, Edgar R. Textbook of Dairy Chemistry V.1 Theoretical. 3. Champman & Hall Ltd, 1956.
Warning: These citations may not always be 100% accurate.