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Text book of dairy chemistry v.1 Theoretical
| Main Author: | |
|---|---|
| Format: | Printed Book |
| Language: | Undetermined English |
| Published: |
London
Chapman & Hall Ltd.
1963
|
| Edition: | 3 |
| Subjects: |
| LEADER | 00574nam a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 140306s9999 xx 000 0 und d | ||
| 041 | |a eng | ||
| 082 | |a 637 |b LIN | ||
| 100 | |a Ling, Edgar R | ||
| 245 | |a Text book of dairy chemistry v.1 Theoretical | ||
| 250 | |a 3 | ||
| 260 | |a London |b Chapman & Hall Ltd. |c 1963 | ||
| 650 | |a Dairy By-products | ||
| 650 | |a Dairy chemistry | ||
| 650 | |a Milk Acidity | ||
| 942 | |2 ddc |c BK | ||
| 999 | |c 72846 |d 72846 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 637_000000000000000_LIN |7 0 |9 79198 |a KAUACV |b KAUACV |d 2004-06-25 |o 637 LIN |p KAU_ACV-3861 |r 2014-03-22 |w 2014-03-22 |y BK | ||