Kotschevar, L. H. Standards, principles and techniques in quantity food production (4.).
Chicago Edition CitationKotschevar, Lendal H. Standards, Principles and Techniques in Quantity Food Production. 4.
MLA Edition CitationKotschevar, Lendal H. Standards, Principles and Techniques in Quantity Food Production. 4.
Warning: These citations may not always be 100% accurate.