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Preservation of fruits and vegetables
| Main Author: | |
|---|---|
| Other Authors: | , |
| Format: | Printed Book |
| Language: | Undetermined English |
| Published: |
New Delhi
Indian Council of Agricultural Research
1960
|
| Subjects: |
| LEADER | 00678nam a2200205Ia 4500 | ||
|---|---|---|---|
| 008 | 140306s9999 xx 000 0 und d | ||
| 041 | |a eng | ||
| 082 | |a 664.81 |b GIR | ||
| 100 | |a Girdhari, Lal | ||
| 245 | |a Preservation of fruits and vegetables | ||
| 260 | |a New Delhi |b Indian Council of Agricultural Research |c 1960 | ||
| 300 | |a 358 | ||
| 650 | |a commercial canning | ||
| 650 | |a Preservation - fruits | ||
| 650 | |a preservation - vegetables | ||
| 700 | |a Siddappa, G.S. | ||
| 700 | |a Tandon, G.L. | ||
| 942 | |2 ddc |c BK | ||
| 999 | |c 69519 |d 69519 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 664_810000000000000_GIR |7 0 |9 75869 |a KAUACV |b KAUACV |d 2004-06-04 |o 664.81 GIR |p KAU_ACV-4446 |r 2014-03-22 |w 2014-03-22 |y BK | ||