Profitable food and beverage management : planning

Bibliographische Detailangaben
1. Verfasser: Drake, Galen G
Weitere Verfasser: Green, Eric F, Sweeney, Jerome F
Format: Printed Book
Sprache:Undetermined
English
Veröffentlicht: New Jersey Hayden book company Inc 1951
Schlagworte:
food service management
restaurant management
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