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Essentials of food and nutrition V 2: Applied aspects
| Main Author: | |
|---|---|
| Format: | Printed Book |
| Language: | Undetermined English |
| Published: |
Madras
Ganesh & Co
1974
|
| Subjects: |
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| 100 | |a Swaminathan | ||
| 245 | |a Essentials of food and nutrition V 2: Applied aspects | ||
| 260 | |a Madras |b Ganesh & Co |c 1974 | ||
| 300 | |a 513 | ||
| 650 | |||
| 650 | |a Food nutrition | ||
| 942 | |2 ddc |c BK | ||
| 999 | |c 68902 |d 68902 | ||
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