Φορτώνει......
Dry area, agriculture, food science and human nutrition
| Κύριος συγγραφέας: | |
|---|---|
| Άλλοι συγγραφείς: | |
| Μορφή: | Printed Book |
| Γλώσσα: | Undetermined English |
| Έκδοση: |
Oxford
Pergamon Press
1986
|
| Θέματα: |
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| 041 | |a eng | ||
| 082 | |a 641.1 |b NYG | ||
| 100 | |a Nygaard, David F | ||
| 245 | |a Dry area, agriculture, food science and human nutrition | ||
| 260 | |a Oxford |b Pergamon Press |c 1986 | ||
| 300 | |a 372 | ||
| 650 | |a Arid regions agriculture | ||
| 700 | |a Pellett, Peter L | ||
| 942 | |2 ddc |c BK | ||
| 999 | |c 68899 |d 68899 | ||
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