APA aipamena

Borgstrom, G. (1965). Fish as food. V. 4. Processing; part- 2. Academic press.

Chicago Style aipamena

Borgstrom, Georg. Fish as Food. V. 4. Processing; Part- 2. U S A: Academic press, 1965.

MLA aipamena

Borgstrom, Georg. Fish as Food. V. 4. Processing; Part- 2. Academic press, 1965.