Cita APA

Borgstrom, G. (1965). Fish as food. V. 4. Processing; part- 2. Academic press.

Citación estilo Chicago

Borgstrom, Georg. Fish as Food. V. 4. Processing; Part- 2. U S A: Academic press, 1965.

Cita MLA

Borgstrom, Georg. Fish as Food. V. 4. Processing; Part- 2. Academic press, 1965.