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Essentials of food and nutrition V.2 applied aspects : supplement

Dettagli Bibliografici
Autore principale: Swaminathan, M
Natura: Printed Book
Lingua:Undetermined
English
Pubblicazione: Madras Ganesh & Co 1977
Soggetti:
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245 |a Essentials of food and nutrition V.2 applied aspects : supplement 
260 |a Madras  |b Ganesh & Co  |c 1977 
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365 |b Rs.2/- 
650 |a Food 
650 |a nutrition 
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