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Meal management
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Printed Book |
| Language: | Undetermined English |
| Published: |
New York
Mac Millan Company
1978
|
| Edition: | 5 |
| Subjects: |
| LEADER | 00611nam a2200217Ia 4500 | ||
|---|---|---|---|
| 008 | 140306s9999 xx 000 0 und d | ||
| 020 | |a 00236 40 804 | ||
| 041 | |a eng | ||
| 082 | |a 642 |b KIN | ||
| 100 | |a Green, Nancy R | ||
| 245 | |a Meal management | ||
| 250 | |a 5 | ||
| 260 | |a New York |b Mac Millan Company |c 1978 | ||
| 300 | |a 587 | ||
| 365 | |b $ 14.95/- | ||
| 650 | |a Food | ||
| 650 | |a marketing | ||
| 700 | |a Kinder, Faye | ||
| 942 | |2 ddc |c BK | ||
| 999 | |c 67342 |d 67342 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 642_000000000000000_KIN |7 0 |9 73688 |a KAUACV |b KAUACV |d 2004-05-29 |g 14.95 |o 642 KIN |p KAU_ACV-17571 |r 2014-03-22 |w 2014-03-22 |y BK | ||