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FAO/WHO codex alimentarius methods of analysis for processed fruits and vegetables : second series
Natura: | Printed Book |
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Lingua: | Undetermined English |
Pubblicazione: |
Rome
Food andAgriculture Organization of the United Nat
1974
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Soggetti: |
Kerala Agricultural University
Collocazione: |
664.807 MET |
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Copia | Status in tempo reale non disponibile |