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Dairy bacteriology

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Detalhes bibliográficos
Autor principal:	Babel, Frederick J
Outros Autores:	Hammer, Bernard W
Formato:	Printed Book
Idioma:	Undetermined English
Publicado em:	NewYork John Wiley & Sons INC 1928
Edição:	4
Assuntos:	Bacterial counts- Dairy products Dairy bacteriology

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