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Preservation of fruits and vegetables

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Detalles Bibliográficos
Autor principal:	Girdhari Lal
Otros Autores:	Siddappa, G.S, Tandon, G.L
Formato:	Printed Book
Lenguaje:	Undetermined English
Publicado:	Newdelhi I C A R 1960
Materias:	Preservation - fruits preservation - vegetables

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