Aykroyd, W., & Doughty, J. (1964). Legunes in human nutrition. Food andAgriculture Organization of the United Nat.
Stile di citazione ChicagoAykroyd, W.R, e Joyce Doughty. Legunes in Human Nutrition. Rome: Food andAgriculture Organization of the United Nat, 1964.
Citazione MLAAykroyd, W.R, e Joyce Doughty. Legunes in Human Nutrition. Food andAgriculture Organization of the United Nat, 1964.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.