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Whey processing and utilization:economic and technical aspects

Bibliographic Details
Main Author: Gillies, M T
Format: Printed Book
Language:Undetermined
English
Published: NewJersey Noyes data corporation 1974
Subjects:
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245 |a Whey processing and utilization:economic and technical aspects 
260 |a NewJersey  |b Noyes data corporation  |c 1974 
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650 |a Whey processing 
650 |a whey-economic aspects 
650 |a whey-utilization 
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